Special Cuvée

The Bollinger style: Depth and Subtlety.

The emblematic cuvée of Bollinger’s expertise.

A very special cuvée

Special Cuvée

In 1911, Georges Bollinger’s British agent gave him the idea for the name Special Cuvée –
“special” written the English way, without an accent. He thought the French expression
“Brut sans année” was no match for such a subtle champagne… More than a hundred
years later, the name of Bollinger’s key figure champagne still symbolizes both its expertise
and its history.

Blending

A majority of reserve wines,
part of which have been aged in magnums for 7 to 15 years.

Blend: 60% Pinot Noir, 25% Chardonnay, 15% Meunier.
Over 85% Grands and Premiers crus.
Exclusive use of the cuvée.

Maturation: Cellar aged for more than twice the time required by the appellation.

Dosage: Moderate, 7 to 8 g/L.

PINOT NOIR
60%
CHARDONNAY
25%
MEUNIER
15%
Special Cuvée

The emblematic cuvée of Bollinger’s expertise.

Special Cuvée

Special Cuvée

Depth and Subtlety

A wonderful aromatic complexity.
Special Cuvee is a standard cuvee that represents Bollinger, with a rich body, depth, and finesse. A multi-vintage champagne of consistently high quality.

Sensations

Sensations

A majority of reserve wines,
part of which have been aged in magnums
for 7 to 15 years.

To the eye

A golden colour, distinctive of black grape varieties; very fine bubbles.

To the nose

A beautiful aromatic complexity; ripe fruit and spicy aromas; hints of roasted apples, apple compote and peaches.

On the palate

A subtle combination of structure, length and vivacity; bubbles like velvet;
pear, brioche and spicy aromas, notes of fresh walnut.

Recommendations

Special Cuvée
Food Pairings

Any fish, especially sushi and sashimi.
Seafood: shrimp, prawn, crayfish, grilled lobster.
Poultry and white meat.
Parmesan, good cured ham.

Our advice

Special Cuvée is perfect shared among friends, for a simple and meaningful moment. It is the champagne we give to the people we love and who love nice things. To enhance its unique style, bouquet and aromas, Special Cuvée is best served between 8 and 10°C. You can enjoy Special Cuvée right away, or choose to age it in your cellar

See our other suggestions

Bollinger Rosé

Bollinger Rosé

La Grande Année 2015

La Grande Année 2015

La Grande Année Rosé 2015

La Grande Année Rosé 2015

Champagne Bollinger obtains
B CorpTM certification.

Maison Bollinger obtained B CorpTM certification, an international certification which represents high standards in terms of social, societal, and environmental performance and it allows us to join a community of businesses who are committed to the ambitious development of these values., Maison Bollinger maintains its ongoing commitment to People, to the Land, and to its Roots as well as our continued efforts towards further progress.